Some University
Chef
| Chef | |||
| Company | VBG Vale Bar & Grill | ||
| Resort | Niseko Grand Hirafu | ||
| Job Category | Food & Beverage | Job Type | Winter Full-Time Salary |
| Start Date | Nov 18 2012 | End Date | Apr 15 2013 |
| Salary Range | To be discussed based on Experience | ||
| Accommodation | Subsidized | ||
| Lift Pass | Yes | ||
| General Requirements | |
| Minimum Education Level | Some University |
| Required Language(s) | English |
| Visa Requirements | |
Candidate must possess valid working visa |
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| Job Description |
Qualified Chef with strong Kitchen experience - looking to be part of a great team in a fast paced & fun International Ski Resort based in Japan. Operations include daily Buffet Breakfast, Lunch Menu & Dinner. A passionate and committed chef that accepts nothing but the absolute best from the team around you and are able to at all times maintain the standards and quality set by the owners. An opportunity to learn from a highly qualified head chef. |
| Required Skills |
Professional experience in a fast paced, high volume Kitchen with efficient & quality food preparation. Excellent Communication Skills. English is a requirement & Japanese skills are are bonus. |
| Location | |||
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| City | Province | ||
| Postal Code | Country | Japan | |
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Kitchen Hand
| Kitchen Hand | |||
| Company | VBG Vale Bar & Grill | ||
| Resort | Niseko Grand Hirafu | ||
| Job Category | Food & Beverage | Job Type | Winter Part-Time Wage |
| Start Date | Nov 18 2012 | End Date | Apr 15 2013 |
| Salary Range | JPY1000 per hour | ||
| Accommodation | Yes | ||
| Lift Pass | Yes | ||
| General Requirements | |
| Minimum Education Level | Some University |
| Required Language(s) | English |
| Visa Requirements | |
Candidate must possess valid working visa |
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| Job Description |
Working at one of of the
A hands on role that will have you assisting with daily Food preparation, ordering and serving as well as the usual demands of a busy alpine kitchen environment.
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| Required Skills |
Previous experience working in a busy professional kitchen environment is mandatory. A can do attitude, quick learner, sense of humour & a passion to ensure excellent food is prepared quickly & efficiently. English is required & Japanese Language skills are a bonus. |
| Location | |||
| Address | |||
| Address 2 | |||
| City | Province | ||
| Postal Code | Country | Japan | |
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